Total Units
Required: 25-28 units
Prerequisites:
Before being admitted to the minor, students must have successfully completed
the following courses: BOT 121 or BIO 114, MATH 118, and SS 121
Required Courses:
ASCI 329 Principles of Range Management (3)
Characteristics, history and multiple uses of rangeland. Principles of range
plant physiology and ecology in relation to range condition, trend, utilization
and improvement practices. Principles of proper grazing practices and nutrition
of livestock. 3 lectures. Prerequisite: One course each in soil science,
animal science and botany or crop science.
AG 450 Holistic Resource Management (4)
Application of Holistic Resource Management, a goal-oriented, value-driven
thought process using guidelines which cause decisions to be made that are
ecologically, economically, and socially sound. Holistic approach to management
of land-based resources aimed toward greater biodiversity and sustainability.
Miscellaneous course fee may be required-see Class Schedule. 3 lectures, 1
laboratory. Prerequisite: Any life sciences course, and junior standing.
Related Animal Area
Select One Course:
ASCI 221 Market Beef Production
(4)
Survey of industry characteristics, breeds, market classes, carcass residues,
environmental protection and diet/health issues. Application of management
skills, health care and behavior. 3 lectures, 1 laboratory.
ASCI 223
Systems of Sheep Production (4)
Types of sheep operations and geographic influence on management. The role
of sheep in world agriculture. Social concerns including humane care, residues
and diet/health issues. Evaluation of products, management skills, health care
and behavior. 3 lectures, 1 laboratory.
ASCI X311
Advanced Beef Cattle System Management (4)
Management principles for the sustainability of commercial beef cattle operations.
Systems approach for goal setting, financial analysis, range management, breeding
systems, nutrition, health programs, marketing, and production practices to
enhance profitability of commercial cow/calf operations. 3 lectures, 1 laboratory. Prerequisite:
ASCI 221 or consent of instructor.
RelatedAgricultural Business Area
Select One Course:
AGB 212 Agricultural Economics (4)
Theoretical development of factors affecting demand and supply for food and
fiber and for agricultural inputs. Methods of selecting optimal levels of agricultural
production and consumption variables. Evaluation of market structure and price
formulation for agricultural products and resources. 4 lectures.
AGB 321
Farm Records (4)
Fundamentals of record keeping, kinds of records, inventory, depreciation,
payrolls, cash and accrual basis of income tax reporting, financial statements
and analysis. 3 lectures, 1 activity. Prerequisite: AG 250 or equivalent,
upper division standing.
AGB 326
Farm Appraisal (4)
Methods of farm appraisal, use of county records, appraisal practice on different
types of farms, discussions with professional appraisers. 3 lectures, 1 activity. Prerequisite:
AG 250 or equivalent, and upper division standing.
AGB 457
Livestock Management Problems (4)
Analysis of actual livestock enterprise. Budgeting a ranch by enterprises.
Analysis of internal problems such as bull purchase economics, feed buying
chart, feedyard economics, cattle price relationships, livestock systems. Includes
whole farm budget development and analysis. 4 lectures. Prerequisite: AGB
322 and senior status.
Related Plant
Area
Select One
Course:
BIO 435 Plant Physiology (4)
Consideration of the principal physiological and biochemical processes of plants
with emphasis on water relations, mineral nutrition, photosynthesis, and the
physiology of plant development. 3 lectures, 1 laboratory. Prerequisite:
BOT 121 or BIO 152, CHEM 212/312.
BOT 313
Taxonomy of Vascular Plants (4)
Introduction to classification and identification of vascular plants, emphasizing
major plant families; field and herbarium techniques. Miscellaneous course
fee may be required-see Class Schedule. 2 lectures, 2 laboratories. Prerequisite:
BIO 152 or BOT 121.
BOT 326
Plant Ecology (4)
Plant communities, population dynamics, and effects of the following environmental
factors on plant growth and development: soil, water, temperature, light, atmosphere,
topography, organisms, and fire. 3 lectures, 1 laboratory. Prerequisite:
BIO 114, BIO 151, or BOT 121.
BOT 333
Field Botany (4)
Plant communities of California. Field identification of native and introduced
plants in nature. Factors affecting plant distribution and relationships. Emphasis
on local species. Several field trips. Miscellaneous course fee required-see
Class Schedule. 2 lectures, 2 laboratories. Prerequisite: BOT 223/313.
CRSC 330
Advanced Forage Crop Production (4)
Three methods of producing, harvesting and utilizing forage species; grazing,
haying and ensiling plant materials. Forage identification, hay grades and
quality; preservatives to enhance quality. Grazing systems; forage mixtures
versus single species; problems in pasturing, fencing, the silage-making process
and silo structures. Field trip to a production area required. Miscellaneous
course fee may be required-see Class Schedule. 3 lectures, 1 laboratory. Prerequisite:
CRSC 123, CRSC 131 or CRSC 230 or consent of instructor.
PPSC 221
Weed Science (4)
Identification, life histories, and control of common, noxious, and poisonous
California weeds. Weed control chemicals and equipment for cultivated crops,
irrigation systems, range, wastelands, aquatics, forests. 3 lectures, 1 laboratory. Prerequisite:
BOT 121 or CRSC 131 or FRSC 131.
Related Resource Management Area
Select One
Course:
BIO 325 General Ecology (4)
Interactions between living organisms and their environment in terrestrial
and aquatic habitats. 3 lectures, 1 laboratory. Prerequisite: BIO 152 and
BIO 153.
BIO 419
Quantitative Methods in Ecology (4)
Introduction to quantitative methods used in ecology with an emphasis on the
design and analysis of field studies. Population estimates, sampling design
and analysis, and the determination of community structure. 4 lectures. Prerequisite:
STAT 218 or equivalent. and one course in upper division ecology. Recommended:
(BIO 325, BOT 326, or BIO 418) and STAT 313.
BIO 427
Wildlife Management (4)
Important habitats, such as riparian, wetlands, etc. and habitat features important
to wildlife, such as vegetation types and snags. Basic concepts of wildlife
management. Emphasis on planning and designing habitats to meet the needs of
wildlife. 3 lectures, 1 laboratory. Prerequisite: BIO 325.
FNR 306
Natural Resource Ecology and Habitat Management (4)
Resource ecology and management implications in the major ecosystems of North
America. Importance of maintaining the natural dynamics of energy flow and
nutrient cycles at the community and ecosystem level for the benefit of man.
Humanity's role as a principal factor of change of the resources in natural
systems. 3 lectures, 1 laboratory. Prerequisite: One course in biological
sciences.
FNR 408
Water Resource Law and Policy (3)
(Also listed as CRP 408)
Detailed examination of the various legal systems of water use, regulation
and management in California and the United States. Discussion on the key concepts
and principles of state, federal and interstate water quantity and quality
control; focusing on issues and problems, why conflicts occur and how solutions
evolve. 3 lectures. Prerequisite: FNR 306 or equivalent or instructor approval,
senior standing.
FNR 318
Applications in GIS (3) (Also listed as GEOG/LA 318)
ARC/INFO and ArcView Geographic Information System (GIS) computer software
to explore natural resources, social and business issues, using spatial data.
Develop data base, use software and apply with relevant natural systems. Miscellaneous
course fee required-see Class Schedule. 1 lecture, 2 laboratories. Prerequisite:
Junior standing, computer literacy or consent of instructor.
Related Soil Science Area
Select
One Course:
SS 202 Soil and Water Conservation (3)
Climate, topography, soils and land use in relation to soil and water quality.
Evaluation of soil and water conservation programs and practices. Miscellaneous
course fee required-see Class Schedule. 3 lectures. Prerequisite:
SS 121 or consent of instructor.
SS
321 Soil Morphology (4)
Identification of soil morphological and site properties. Correlation of soil
physical and chemical properties with soil taxonomy and land use. Techniques
of interpretations for agriculture, forest lands, range lands and urban development.
Miscellaneous course fee required-see Class Schedule. 3 lectures, 1 laboratory. Prerequisite:
SS 121.
SS
433 Land Use Planning (3)
Development of plans and practices for management of agricultural, recreational
and urban land use by evaluating the soil capabilities through the use of Soil
Survey Reports. 2 lectures, 1 laboratory. Prerequisite:
SS 121.
SS
440 Forest and Range Soils (4)
Ecosystem approach to chemical, biological, physical and mechanical properties
of forest and range soils. Site quality, nutrient cycling, erosion and mass
movement, fire effects. Preparation of soil management reports similar to those
required by various land management organizations. Overnight field trips. Miscellaneous
course fee required-see Class Schedule. 3 lectures, 1 laboratory. Prerequisite:
SS 121, SS 321 or consent of instructor.
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